Provides a hands-on fun experience of making sushi for you and your guests in the comfort of your own home or office.
A Sushi Class for YOU!
Home or Office Party
- Do you want to host a party at your home or office, but you don’t enjoy cooking for crowds?
- Are you looking for a team building activity?
- Do you want to show off your lovely Kimono?
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Love Sushi and Saving Time?
- Are you too busy to plan, shop and prepare for a party?
- Want to learn and eat sushi without having the need to drive?
- Most importantly, DO YOU LOVE SUSHI?
Hands-on Class
We will bring all the tools and fresh ingredients needed to make sushi. We will set up cooking stations (table with tablecloth) with Japanese tableware and tools. The class will last approximately 1 ½ hours. You will make sushi with our demonstrations and instructions.
- We arrive 1 hour before the class to set up, and we break down the stations and clean up while you are enjoying the sushi you make.
- We put priority on food safety. (Certified Food Safety Manager under National Registry of Food Safety Professional)
- We can adjust station height for people who need to sit on a dining chair or a wheelchair.
We accommodate 6-20 people. We can customize a class for fewer than 6 or more than 20 with fee adjustment.
Menu
You will make approximately 20 pieces per person (typically rolls and nigiri) with the freshest available ingredients. You can request your preferred sushi ingredients in advance. We will try to find them if available. We prepare miso soup or an appetizer to complement the sushi plate. Green tea is also provided.
- If any of your guests have special dietary needs, please let us know in advance. Lead Instructor has a Bachelor of Science in Culinary Nutrition. She is happy to work with special dietary needs.
- Requests - info@sushimeup.com or (303) 918-4123
Lead Instructor
Nobuko Kunimatsu Simoneaux was born and raised in Japan. She grew up in Saga prefecture where fine tea, nori (seaweed) and rice are harvested.
Nobuko received a classical culinary education at Johnson & Wales University and cultivated her craft at the Sushi Chef Institute.
Nobuko enjoys fine food and tea with loved ones who are important to her. She also loves to entertain and teach, which is why she started her sushi making class. Nobuko will go the extra mile to make your special event pleasant and fun!
